
Roasted Red Cabbage Wedges with Za’atar Prep time: Cook time: Total time: Serves: about 4 Roasted red cabbage wedges with za’atar seasoning are an easy vegan and gluten free side dish for Fall! Ingredients 1 head red cabbage 2 tablespoons melted coconut oil 1 1/2 tsp. za’atar Scant 1/2 tsp. salt 1 tsp. red wine...
The post Roasted Red Cabbage Wedges with Za’atar appeared first on Potluck at Oh My Veggies.